Archive for 'Dining'

South Florida craft beer more than froth

South Florida craft beer more than froth

By Rebecca Cahilly-Taranto City & Shore Magazine This is a story about two friends who like beer. Craft beer. They like the art of brewing so much they decide to open a microbrewery. It’s a carefully [...]

South Florida Waterfront dining guide, 2017

South Florida Waterfront dining guide, 2017

By Rebecca Cahilly-Taranto City & Shore Magazine When we think of dining out – especially with friends or family from out of town – we often think of some place on the water. In the aftermath [...]

What chefs make for themselves at home

What chefs make for themselves at home

By Phillip Valys Homemade beef jerky. Pasta Bolognese. A grilled-cheese sandwich. The executive chefs behind South Florida’s top-rated restaurants may toil in those muggy kitchens all day for our delicious fix, but they’re also just like [...]

Best New South Florida Restaurants, 2017

Best New South Florida Restaurants, 2017

By Rebecca Cahilly-Taranto City & Shore Magazine Dining Writer We like our food here – and this year we seem to be particularly fond of craft tacos and Asian fusion, with those concepts dominating our annual [...]

Our picks: Top South Florida Chefs, 2017

Our picks: Top South Florida Chefs, 2017

By Rebecca Cahilly-Taranto City & Shore Magazine Dining Writer BROWARD COUNTY Top Chef, 2017 Michael Schulson Restaurant: Monkitail, Diplomat Beach Resort, Hollywood How often do you hear a six-year-old rave about duck scrapple? And by rave [...]

Summer Dining

Summer Dining

And the dining deals are easy By Rebecca Cahilly-Taranto City & Shore Fine Dining Writer     Brio Tuscan Grille Get relief from the summer heat with a refreshing Peach Bellini at Brio Tuscan Grille. The [...]

Sharing healthy lifestyles, plant-based diet

Sharing healthy lifestyles, plant-based diet

By Rebecca Cahilly-Taranto City & Shore Fine Dining Writer At lunchtime on any given weekday, the line at Green Bar & Kitchen in Fort Lauderdale extends to – and sometimes beyond – the door. Smiling kitchen [...]

An Italian dinner for eight, like grandma made

An Italian dinner for eight, like grandma made

By Charlyne Varkonyi Schaub City & Shore PRIME Magazine When Rose Bechard-Butman was five years old, her Italian grandmother pulled up a stool and showed her how to make cavatelli, the pasta nicknamed “little hats” because [...]

Cooking at home with Top Chef Lindsay Autry

Cooking at home with Top Chef Lindsay Autry

The acclaimed, newlywed chef opens her Palm Beach Gardens kitchen to share her love of simple ingredients, life’s blessings and her recipe for tomato pie. By Rebecca Cahilly-Taranto City & Shore Magazine “Some women have a [...]

Three chefs redefining luxury dining

Three chefs redefining luxury dining

By Rebecca Cahilly-Taranto City & Shore Magazine What is luxury dining today? It may be formal and elegant. It may be casual and downright noisy. But these three chefs insist, it’s all about the food. Broward [...]